Eating whole-grains may reduce the risk of heart disease
24th August, 2010
Three daily portions of whole-grain foods could lower cardiovascular disease risk, according to the results of a new study.
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Aged Garlic Extract again found to reduce hypertension
24th August, 2010
Aged garlic has been found to promote cardiovascular, digestive, immune and overall health. A new study has added to the existing evidence that aged garlic can substantially reduce blood pressure.
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Vitamin D for mother and baby
24th August, 2010
The results of a new study suggest that supplementing the diet of infants and young children cannot reverse the adverse effects on bone health of inadequate vitamin D availability in the womb.
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Diet again linked to ADHD
13th August, 2010
The role of Western diets in the development of ADHD is just beginning to be understood.
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Calcium supplementation and cardiovascular health
13th August, 2010
A study published in the British Medical Journal has suggested that calcium supplements cause more cardiovascular events (such as heart attacks and stroke) than the number of fractures they prevent. But what is the truth?
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